Quick Cooking Rolled Oats

Quick Cooking Rolled Oats


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Quick Cooking Rolled Oats are whole grain and not pre-cooked like instant oats. Ready to eat in just two to three minutes in the microwave.

We are always keeping things new and exciting around Bob's Red Mill, so the package you have may vary slightly from the one you see here, but we always promise the same wholesome product.



Bob's Red Mill Quick Cooking Rolled Oats are naturally wholesome and not pre-cooked like instant oats. They're freshly milled from the highest quality oats available anywhere. These oats are rolled thinner than regular oats to shorten the cooking time.

Oats as we know them today originate from the wild red oat, a plant with origins in Asia. Originally cultivated for medicinal purposes, they were used as animal feed for a long time before humans deemed them fit for consumption. Oats helped fuel the civil wars in Scotland and have deep roots in Great Britain, Germany and Scandinavia.

Today oats are widely accepted as nutritional powerhouses for dietary fiber and protein. Oats contain a special type of fiber that is especially good for the reduction of cholesterol called beta-glucan. Beta-glucans also aid in the support of the immune system and can help regulate blood sugar. They are also wonderful for soothing irritated skin when used in baths.

Our Quick Cooking Oats make a delicious and healthy "instant oatmeal" alternative to the little packets other brands offer (those being loaded with preservatives and sugar). Get yourself a container, measure out enough quick oats for the week and add in extras like chia seeds, flaxseed meal, dried fruit, nuts, seeds—whatever dry ingredients you love in your oatmeal! When you’re ready for breakfast, scoop out a servings worth, add in some steaming hot water and let sit for about 5 minutes or zap it for 20 seconds in the microwave and you’ve got a healthy and easy breakfast ready to go. For creative ways to top your bowl of oatmeal, visit bobsredmill.com/oatmeal.

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Customer Reviews 1 item(s)

Fabulous for Oat Meal Cookies!
I was making my Oat Meal cookies for an old family friend who was dying. And he wouldn't hardly eat. This great oatmeal gave the cookies such a great flavor and substance that he would eat it for breakfast, lunch and dinner! Mom and I eat this for breakfast or dinner. This is the best for oat meal cookies, and I have tried alot of different varieties.
Review by Beachgirl / (Posted on 9/30/2010)
Nutritional Info
Nutrient Facts
Serving Size: 1/2 cup (45g)
Servings Per Container: 10
Amount Per Serving % Daily

Calories from Fat

Total Fat
3 g
5 %
     Saturated Fat
0.5 g
3 %
     Trans Fat
0 g
0 %
0 mg
0 %
0 mg
0 %
Total Carbohydrate
29 g
10 %
     Dietary Fiber
5 g
20 %
1 g
7 g
14 %

Vitamin A
0 %
Vitamin C
0 %
2 %
10 %

* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

whole grain oats

*Manufactured in a facility that also uses tree nuts, soy, wheat, and milk