Brown Sugar Glazed Carrots

Brown Sugar Glazed Carrots

A touch of brown sugar brings out the natural sweetness in this perfectly simple recipe. These Brown Sugar Glazed Carrots are a side dish that everyone will love!
Servings
6 servings
Prep time
10 minutes
Cook time
20 minutes
Passive time
n/a

Ingredients

  • 1/4 cup Butter
  • 2 pounds Carrots trimmed, peeled, and cut into 2" sticks
  • 2 Tbsp Brown Sugar
  • 1/4 cup Orange Juice
  • Salt and Pepper to taste
  • 2 Tbsp Chopped Fresh Parsley

Instructions

  1. Melt butter in a large skillet over medium-low heat.
  2. Add carrots, brown sugar and orange juice. Cover and cook until tender, about 20 minutes.
  3. Remove from heat and season to taste with salt and pepper. Garnish with chopped parsley. Serve warm.
(Q and A?)
(Q and A?)

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