Share the goodness of almonds in every bite with Bob’s Red Mill Unblanched Almond Flour, previously Natural Almond Flour. Made from finely ground premium California-grown almonds—skins and all—this delicious unblanched almond flour adds a rich, buttery flavor and moist texture to your favorite almond flour recipes. It’s the best almond flour for pancakes, cookies, coffee cake, quick breads, muffins and more. You can even use it as a flavorful breading for meats and vegetables.
ONLY ALMONDS, SIMPLY DELICIOUS: Bob’s Red Mill Unblanched Almond Flour is made from whole almonds, skins and all; made into a finely ground unblanched almond flour, for a buttery flavor and moist texture in all your favorite almond flour recipes
INCREDIBLY VERSATILE: The best almond flour for pancakes, cookies, coffee cake, quick breads, muffins and macarons; use in place of traditional breadcrumbs in meatballs or as a coating for chicken, fish and tofu
A SAFE AND TRUSTED GLUTEN FREE CHOICE: Tested and confirmed gluten free and Non-GMO Project Verified
PALEO AND KETO FRIENDLY: This gluten free, grain free flour is low in carbs and perfect for paleo and keto recipes
MADE FOR MOREGETHERNESS: Bob’s Red Mill is proudly 100% employee owned; bringing people together around good food since 1978
Good things come to those who bake: DO NOT EAT RAW DOUGH OR BATTER.
