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Organic Kamut Berries

Organic
Whole Grain
Vegan
$0.00

In stock

SKU: MTX1761

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Nutritional Facts
Serving Size: 1/4 cup (46g)
Servings Per Container: 14
Amount Per Serving % Daily Value
Calories 160
Calories from Fat 10
Total Fat 1 g 2 %
Saturated Fat 0 g 0 %
Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 0 mg 0 %
Total Carbohydrate 32 g 11 %
Dietary Fiber 4 g 16 %
Sugars 4 g N/A
Protein 7 g 14 %
Vitamin A 0 %
Vitamin C 0 %
Calcium 2 %
Iron 10 %
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients Whole grain Kamut® Khorasan Wheat

*Manufactured in a facility that also uses tree nuts, soy, wheat, and milk

Organic Kamut® Berries come from an ancient variety of wheat that was only rediscovered in the 20th century. The plump whole grain kernels have a pleasantly chewy texture and rich, buttery flavor that is perfect for salads, soups, pilafs and casseroles.

Details

Travel back in time with Kamut® grain, an ancient variety of wheat that was only recently rediscovered by modern-day farmers. The history of this ancient wheat grain is a bit mysterious. Some say that Noah brought Kamut® kernels along on the ark, hence the nickname, Prophet's Wheat. Others call Kamut® grain, King Tut's Wheat, claiming it was found in the tomb of an Egyptian pharaoh. Though its origins are debated, there's no arguing the fact that Kamut® wheat is healthy and delicious.

The plump, golden kernels of whole grain Kamut® Khorasan wheat are a nutritious source of selenium, zinc, magnesium and iron. Kamut® wheat is exceptionally high in protein, containing 7 grams of protein per serving, and a good source of dietary fiber. A nutritional powerhouse, Kamut® grain is perfect for anyone looking for a high protein, low fat addition to their menu.

The firm texture and rich, nutty flavor make this heirloom grain a great addition to pilafs, soups, and cold salads. Unlike some varieties of wheat, Kamut® berries hold their texture well, allowing them to be added to soups and stews early in the cooking process without getting mushy. The pleasant chewiness makes them a delicious, and far more nutritious, substitute for whole kernel corn. Use Kamut® wheat wherever you would use a long grain brown rice for an exciting change of pace.

Our organic Kamut® berries take a little bit longer to cook than some other whole grains, but a few easy tricks can cut down on cooking time immensely. Soaking the grains overnight will reduce cooking time. Alternately, cook a big batch on the weekend and freeze in small, usable portions for quick preparation on a weeknight. No matter how you choose to cook them, these golden grains are well worth the extra effort.

To Your Good Health

  • Kosher

    As a continued commitment to the quality of the products we make and sell, all of Bob’s Red Mill products are certified Kosher by OK Kosher Certification of Brooklyn, New York.

  • Whole Grain

    This product is 100% whole grain. It includes all of the nutritious bran, germ and endosperm that whole grains offer.

  • Vegan

    All Bob’s Red Mill products are vegetarian. This product is also vegan, meaning it is made from plant-based ingredients and does not include eggs, dairy and honey.

  • Organic

    This product was grown and produced using a uniform set of methods established by the United States Department of Agriculture’s National Organic Program and third-party certified organic by Quality Assurance International.

4.9 / 5.0
17 Reviews
5 Stars
4 Stars
3 Stars
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1 Stars
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My favorite grain.
I found Kamut almost by accident and it has become my favorite grain. I use it in all sorts of recipes, substituting for other, more common grains like rice or barley. It sprouts easily, increasing the nutrition. My favorite recipe is my own, using sprouted Kamut in a cold salad- much like Tabbouleh. I have brought this dish to every potluck and now people ask me to bring it!
May 15, 2018
Purchased
1 month ago
Bob's Red Mill Customer Since:
As long as I can remember buying grains and cereal
Dietary Preferences / Restrictions:
Mostly, not pure, vegan.
In the kitchen, I am:
Serious Home Cook
Cooking For:
My Family
Kamut
Kamut was just as advertised - nutty, a bit chewy, buttery.
May 14, 2018
Purchased
1 month ago
Bob's Red Mill Customer Since:
2018
Dietary Preferences / Restrictions:
Omnivore
In the kitchen, I am:
Serious Home Cook
Cooking For:
My Family
So delicious!
Love the nuttiness and the chew. It’s very hearty as well.
May 8, 2018
Purchased
1 month ago
Dietary Preferences / Restrictions:
Plant-based.
In the kitchen, I am:
Serious Home Cook
Cooking For:
My Family
Good quality
Very good price for the organic
April 24, 2018
Purchased
1 month ago
Cooking For:
My Family
lovely texture
first try of Kamut, definitely going to be a regular on my menu
March 24, 2018
Purchased
2 months ago
In the kitchen, I am:
A Professional Chef
Cooking For:
Myself
These were wonderful in the crock pot oat recipe. So hearty and delicious.
March 8, 2018
Purchased
2 months ago
Bob's Red Mill Customer Since:
Many years
Dietary Preferences / Restrictions:
Less meat more veggies and whole grains
In the kitchen, I am:
Not a Cook, but Trying
Cooking For:
My Family
Excellent buy
Kamut berries are a staple in our diet, full of all things good for you.
February 11, 2018
Purchased
3 months ago
Bob's Red Mill Customer Since:
I can't remember
Dietary Preferences / Restrictions:
Vegan, low fat
In the kitchen, I am:
Serious Home Cook
Cooking For:
My Family
Satisfying, healthy, and good
Loved this! I was looking for something new to try, and figured I’d give these a whirl. They have a nutty, wholesome flavor, and I like the texture. It’s like comfort food without the guilt.??
January 9, 2018
Purchased
5 months ago
Bob's Red Mill Customer Since:
2016
In the kitchen, I am:
Serious Home Cook
Cooking For:
My Family
Breakfast cereal
I make my daily breakfast cereal by combining steel cut oatmeal with kamut and hulled millet. My married children use the same ratio for their breakfast cereal.
December 27, 2017
Purchased
5 months ago
Bob's Red Mill Customer Since:
2009
Dietary Preferences / Restrictions:
No restrictions, preference healthy.
In the kitchen, I am:
Serious Home Cook
Cooking For:
Myself
Great Grain
I've been cooking these berries for a breakfast cereal for some time. I plan to try using them in other ways soon. I love the taste. All the grains that I have purchased from Bob's Red Mill have been of excellent quality.
December 5, 2017
Purchased
6 months ago
Bob's Red Mill Customer Since:
the 80's
In the kitchen, I am:
Serious Home Cook
Cooking For:
Myself
Start typing your question and we'll check if it was already asked and answered. Learn More
Browse 5 questions Browse 5 questions and 57 answers
Why did you choose this?
Bob's Red Mill Store
excellent product, large tasty grains, very uniform. Good for cooking or sprouting. Sprouts are quite sweet compared to other grains.
LOUISE W on May 18, 2018
I really like kamut. It takes a little longer to cook than some of the other grains, but it's worth it for its taste and hardiness.
Heather V on May 16, 2018
excellent product, large tasty grains, very uniform. Good for cooking or sprouting. Sprouts are quite sweet compared to other grains.
LOUISE W on May 18, 2018
Amazing flavor
Sandra J on May 16, 2018
I really like kamut. It takes a little longer to cook than some of the other grains, but it's worth it for its taste and hardiness.
Heather V on May 16, 2018
My husband enjoys eating this ancient grain.
Wendy T on May 10, 2018
Wanted an organic ancient grain.
Kelly W on May 8, 2018
I love this Kamut grains as a healthy alternative for rice. I used to eat enormous amount of rice, and I had damaged my body extensively.
Osamu I on May 6, 2018
My local stores stopped selling Kamut. My parrots love both Quinoa and Kamut raw. I love them cooked.
Laurie B on May 5, 2018
To try a new ancient grain.
Cindy R on May 5, 2018
My favorite wheat variety - good flavor and texture.
Mr. J on Apr 19, 2018
I saw a recipe for cooking this grain in a vegan instant pot cookbook and I look forward to trying it.
Christian H on Apr 19, 2018
Have not tried this yet, but I have a great looking recipe with roasted vegetables I wand to try it in.
Amy B on Apr 17, 2018
Because I was lucky enough to find it in the store one time and loved it. I haven’t been able to find it since so I bought a case from your site today!
Jana L on Apr 15, 2018
sprouted grains. use instead of rice
Terry S on Apr 14, 2018
Dietary variety
Jim M on Apr 7, 2018
My friend ate these and said they tasted so buttery so I got them to try.
Brayen F on Apr 1, 2018
To try for the first time.
Alicia W on Mar 29, 2018
just trying this out
Valerie D on Mar 24, 2018
I use kamut as a replacement for rice at dinner and also as a cold or hot breakfast food.
James M on Mar 19, 2018
Bob's quality is always great! I recently watched a YouTube tutorial on cooking Kamut, so I am eager to try this as a healthy whole grain alternative to white rice.
Michael B on Mar 17, 2018
This is the first time that I've purchased Kamut Berries. I decided to give them a try because I eat and enjoy Kamut hot cereal often.
Terri R on Mar 9, 2018
I have a niece with mild gluten intolerance and we want to try this out
Joseph C. K on Mar 7, 2018
I could not find this product anywhere are round the portland,me and brunswick Me area. I buy your flax meal locally. It is a good product.
Amanda B. P on Mar 7, 2018
I love crunchy wheat berries
Kimberly C on Mar 3, 2018
Delicious chewy texture, flavorful, healthy less starchy substitute to potato or pasta that will slow the process of converting to sugar in digestion. I think? I hope.
Betina G on Mar 3, 2018
I love the recipe on the back
Molly B on Mar 1, 2018
For health.
HYEKYUNG K on Feb 28, 2018
I read about Kamut in an ‘ancient grains’ cookbook and it sounded like it would be good, so I am ordering it to try it.
Kriston L on Feb 28, 2018
Rice replacement
Sherly M on Feb 14, 2018
Seen it on "eat this not that"
Jeffery S on Feb 12, 2018
My morning whole grain cereal combination of choice is kamut berries + rye berries + oat groats + buckwheat berries.
Richard S on Feb 12, 2018
This takes the place of grits..I love grits !
marie r on Feb 9, 2018
I am curious to see how this would be as a side dish instead of couscous (which is a pasta). I've also not eaten rice in a long time and I'd like to see if this can be a good sub for rice in a pilaf. And I'd like to use it cold in salads.
MARIA L on Feb 7, 2018
SOUNDED INTERESTING
Patricia B on Feb 3, 2018
Kamut is just one of the "ancient grains" am exploring as a healthy addition to my diet.
Katherine C on Jan 29, 2018
We have not tried Kamut before but it is also allowed on the Blood Type Diet for Type 0's so we decided to give it a try for variation in bread recipes.
Deena B on Jan 28, 2018
Never had it before and it looks super healthy :-)
Kulwadee A on Jan 27, 2018
Kamut is so good for us.
R W on Jan 27, 2018
home grain mill
Sheryl M on Jan 27, 2018
Kamut is supposed to be one of the healthiest of grains, but I have never had it. My local grocery store does not carry it.
Ann B on Jan 27, 2018
Trying new grains that are low carb, this came up as and option in my search.
Karen B on Jan 21, 2018
its health delicious and it sells
babafemi o on Jan 13, 2018
I have been eating these as a hot cereal for years. The quality is excellent and the taste is great.
Alice E on Jan 9, 2018
Want to add additional grains to my diet
Michelle W on Jan 5, 2018
Never had this before, so I wanted to try it.
Patricia K on Jan 5, 2018
Always looking for new grains to try!
Audra J on Jan 4, 2018
home made chicken grain.
Janice K on Dec 31, 2017
they're a nice grain, works well with all kinds of vegetarian dishes
Jane M on Dec 30, 2017
new experience
Conrad H on Dec 26, 2017
because it's organic and exotic
dina d on Dec 20, 2017
To try something new.
Noelia S on Dec 12, 2017
Amazing flavor
Sandra J on May 16, 2018
My husband enjoys eating this ancient grain.
Wendy T on May 10, 2018
Can this product sprout?
A shopper on Feb 18, 2018
BEST ANSWER: Hi! This isn't something we've tested but yes - the Kamut should sprout as it's a raw, whole grain.
Can I sprout these kamut seeds?
A shopper on Apr 27, 2018
BEST ANSWER: Hi! This isn't something we've tested nor do we sell our products specifically for sprouting purposes, but as a raw whole Kamut berry this would theoretically sprout. If you do try this we'd love to hear your results.
Is Kamut safe for celiacs?
A shopper on Feb 14, 2018
BEST ANSWER: Hi! Kamut is an ancient variety of wheat and does contain gluten. It would not be suitable for someone with a gluten sensitivity/allergy or who has Celiac disease.
Is Kamut good for breakfast for diabetics?.
A shopper on Dec 26, 2017
BEST ANSWER: Kamut is good anytime for diabetics.Compared to wheat, Kamut has up to 40% protein and is higher in lipids, fiber, and contains all eight essential amino acids making it a complete protein. It also provides magnesium, phosphorus, and many other vitamins and minerals, making it a highly nutritious alternative protein food that all help lower the risk of metabolic syndrome and diabetes. Kamut provides 7 grams fiber in 1 cup and fiber is a significant benefit for diabetics. An online article from the American Diabetes Association said: “Several studies have shown that the adverse metabolic effects of high-carbohydrate diets are neutralized when fiber and carbohydrate are increased simultaneously in the diet for diabetic patients. In particular, these studies demonstrated that a high-carbohydrate/high-fiber diet significantly improves blood glucose control and reduces plasma cholesterol levels in diabetic patients compared with a low-carbohydrate/low-fiber diet. In addition, a high-carbohydrate/high-fiber diet does not increase plasma insulin and triglyceride concentrations, despite the higher consumption of carbohydrates.”

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