Snack Happy
Made with a handful of simple ingredients like oats, quinoa, almonds and flaxseeds, these gluten free crackers are thin, crisp and satisfying, with an irresistible flavor you can enjoy with a variety of toppings—or on their own by the handful!
Four Fantastic Flavors
Classic
The addictive flavor and satisfying texture of the crackers you grew up with, without the gluten.
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Rosemary
Aromatic rosemary and a hint of black pepper combine to create an irresistible snack cracker.
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Sesame
Nutty sesame seeds add subtle flavor to these crispy favorites, perfect for dips and spreads.
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Jalapeño
These crackers have a kick of spicy jalapeño and tart citrus that sets them apart from other snacks.
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Need something to pair with our crackers?
Here’s a collection of our favorite dips.
