DetailsGarbanzo & Fava Bean Flour is perfect for all kinds of baking including breads, pizza, cakes, and cookies. Use in place of rice flour in any of your favorite recipes. Bean flours provide protein for superb gluten- free baking.
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Customer Reviews 1 item(s)
- I made the banana bread ...
- I made the banana bread recipe on the package (with the help of my 4 year old grandson). We both loved it!
- Nutritional Info
Serving Size: 1/4 cup (30g)
Servings Per Container: 20
Amount Per Serving % Daily
ValueCalories110Calories from Fat15
Total Fat1.5 g2 %Saturated Fatg0 %Trans Fat0 g0 %Cholesterolmg0 %Sodium5 mg0 %Total Carbohydrate18 g6 %Dietary Fiber6 g24 %Sugars3 gN/AProtein6 g12 %
Vitamin A%Vitamin C2 %Calcium4 %Iron10 %
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
garbanzo beans and fava beans
*Manufactured in a facility that also uses tree nuts and soy