Homemade Granola

You may like to add raisins when used as a breakfast cereal or when added to a recipe. If you like breakfast granola but don’t have time to make homemade granola from scratch, try one of our packaged granola that you can order right to your doorstep!

Servings

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Prep time

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Cook time

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Passive time

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Ingredients

4 cups Thick Rolled Oats or Organic Thick Rolled Oats
1 ½ cups Wheat Germ
1 cup White Hulled Sesame Seeds
1 cup Shelled Sunflower Seeds
1 cup Shredded Coconut
½ cup Brown Flaxseeds
¼ cup Poppy Seeds
½ cup Nuts chopped
1 ¾ cups Non-Fat Dry Milk Powder
½ cup Honey
½ cup Vegetable Oil
½ cup Water

Instructions

Preheat oven to 350°F.
Combine all dry ingredients together into a large bowl.
Heat honey, oil and water until well blended.
Add liquid to dry ingredients and mix well until all dry ingredients are moistened.
Place on a cookie sheet and bake at 350°F for about 45 minutes. Stir every 15 minutes so mixture will be evenly toasted.