Ingredients

• 2 cups Flaxseed Meal
• 1/2 tsp Salt
• 1/4 tsp Garlic Powder
• 1/4 tsp Onion Powder
• 1 tsp Poppy Seeds divided
• 2 tsp Sesame Seeds divided
• 1 cup Water
• 1 tsp Garlic or Onion Flakes optional

Instructions

1. Preheat oven to 400°F. Line a baking sheet with parchment paper and set aside.
2. In a large bowl combine flaxseed meal, salt, garlic and onion powders, 1/2 tsp poppy seeds, and 1 tsp sesame seeds. Add water and mix until an even dough forms.
3. Spread onto the prepared baking sheet and flatten to 1/8-inch thickness. Cut into 1½-inch squares then sprinkle evenly with remaining seeds and garlic or onion flakes, if using.
4. Bake until crisp and the edges are browned, about 25 – 30 minutes. Let cool completely before dividing and serving. Yields 10 servings.