Ingredients

• 2-1/2 cups Unbleached White All-Purpose Flour
• 1/2 cup Whole Wheat Flour
• 2 Tbsp Wheat Bran
• 1/2 cup Wheat Germ
• 1/4 cup Old Fashioned Rolled Oats Or Organic Regular Rolled Oats
• 2 Tbsp Non-Fat Dry Milk Powder
• 2-1/4 tsp Active Dry Yeast
• 2 Tbsp Sugar
• 1 cup Water +2 tbsp (hot)
• 2 Tbsp Canola Oil
• 1 tsp Sea Salt
• 2 tsp Parsley
• 3/4 tsp Oregano
• 3/4 tsp Thyme
• 3/4 tsp Marjoram
• 3/4 tsp Black Pepper
• 1/8 tsp Sage
• 1/8 tsp Celery Seed
• 1 Egg
• 1 Tbsp Onion minced

Instructions

1. Place water, oil and egg in bread machine; add remaining ingredients. Use dough cycle; shape, let rise, then bake at 350 degrees for 30 minutes. Makes 1 loaf (12 slices).