Baked Wild & Brown Rice

For a side dish that’s easy to make and that your family will enjoy. If you’re tired of making rice on the stove, this is a delicious alternative. This organic rice recipe is gluten free, high fiber, lactose free, low fat, no sugar, soy free and vegan.

Servings

10 servings

Prep time

5 minutes

Cook time

1 hour

Passive time

n/a

Ingredients

2 cups Wild and Brown Rice Mix
32 Fl. Oz. Vegetable Broth or Chicken or Beef Broth
1 tsp Dried Oregano

Instructions

Preheat oven to 350°F.

Place rice, broth and herbs in a 9\" x 13\" baking dish and cover tightly with a lid or heavy foil and bake for 1 hour. If not yet tender add 1/2 cup water, stir and bake an additional 15 minutes.

Makes 10 servings.