Description & Nutrition Info

With our Gluten Free Muffin Mix, making scrumptious gluten free muffins at home is as easy as 1, 2, 3! Just combine the mix with a few simple ingredients, add your favorite "mix-ins" (fruit, nuts or chocolate), and bake. It's never been easier to enjoy simple, wholesome gluten free muffins at home. Mixed and packaged in our gluten free facility, each batch is tested in gluten free laboratory to ensure its gluten free status.

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Nutrition Facts

About 7 servings per container

Serving size

1/3 cup mix (67g)

Amount per serving

Calories

240

% Daily Value*

Total Fat 1g

Saturated Fat 0g

Trans Fat 0g

Cholesterol 0mg

Sodium 590mg

26%

Total Carbohydrate 57g

21%

Dietary Fiber 1g

Total Sugars 24g

Includes 23g Added Sugars

46%

Protein 2g

Vitamin D 0mcg

Calcium 29mg

Iron 0mg

Potassium 89mg

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Gluten Free Flour Blend (Sweet White Rice Flour, Whole Grain Brown Rice Flour, Pearled White Sorghum Flour, Potato Starch, Tapioca Flour, Xanthan Gum), Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Sea Salt, Natural Flavor.

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