When you want something quick and easy for dinner thats loaded with protein and good enough to serve as a meal or an appetizer, this black bean quinoa salad is a winner.
It only takes about 20 minutes to prepare and youre ready to eat! Baby arugula, cilantro, orange and red bell peppers, and red onion are paired with black beans, plus cooked tricolored quinoa for texture, fiber, and protein.
This salad is topped with a homemade dressing of lime juice, olive oil, sea salt, black pepper, cumin, paprika, and minced garlic. Toss all the ingredients together and enjoy!