Gluten Free Medium Cornmeal

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Gluten Free Medium Cornmeal
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GLUTEN FREE MEDIUM CORNMEAL

We are always keeping things new and exciting around Bob's Red Mill, so the package you have may vary slightly from the one you see here, but we always promise the same wholesome product.

Description

Details

Gluten Free Cornmeal is stone ground from the same high-quality, whole grain yellow corn as our legendary cornmeal and has been requested by the gluten free community for years. Unlike most manufacturers of cornmeal and corn flour, we leave the germ and bran in! That makes our whole grain, Gluten Free Cornmeal tastier and more nutritious, with a good amount of dietary fiber. While it has many applications, our stone ground Gluten Free Cornmeal’s reason-for-being is the incomparably flavorful cornbread it makes. In addition to making cornbread with superb flavor and texture, this whole grain cornmeal also works well for breading and creates delightfully crunchy cornmeal pancakes.
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Nutritional Info
Nutrient Facts
Serving Size: 1/4 cup (33g)
Servings Per Container: 20
Amount Per Serving % Daily
Value

Calories
110
Calories from Fat
10

Total Fat
1 g
2 %
     Saturated Fat
0 g
0 %
     Trans Fat
0 g
0 %
Cholesterol
0 mg
0 %
Sodium
10 mg
0 %
Total Carbohydrate
23 g
8 %
     Dietary Fiber
5 g
20 %
     Sugars
0 g
N/A
Protein
2 g
4 %

Vitamin A
0 %
Vitamin C
0 %
Calcium
1 %
Iron
6 %

* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients:
gluten free whole grain corn

*Manufactured in a facility that also uses tree nuts and soy