Ingredients

• 2 cups Organic Whole Wheat Pastry Flour
• 1 tsp Baking Powder
• 1/2 tsp Baking Soda
• 1/2 tsp Salt
• 2 Eggs
• 1/2 cup Canola Oil or other mild-flavored oil
• 1/2 cup GloryBee Organic Clover Blossom Honey
• 1/4 cup Milk
• 1 1/2 cups chopped Apple (Granny Smith, Fuji or Braeburn)
• 1 cup shredded Sharp Cheddar Cheese divided

Instructions

1. Preheat oven to 350°F; oil a 9 x 5-inch loaf pan.
2. In a medium bowl, combine flour, baking powder, baking soda and salt; set aside.
3. In a large bowl, whisk together eggs, oil, honey and milk. Add dry ingredients and mix well. Fold in chopped apple and 3/4 cup shredded cheese.
4. Scoop batter into prepared loaf pan and spread evenly. Sprinkle the top with the remaining shredded cheese.
5. Bake until a toothpick inserted in the center comes out clean, 40-50 minutes. Cover the top of the loaf with tin foil after 30 minutes of baking if the top begins to brown too much.