Ingredients

• 1 1/2 cups Unbleached White All-Purpose Flour
• 1 tsp Baking Powder
• 1/4 tsp Salt
• 2 tsp Ground Cinnamon
• 1 cup diced Apple about 1 large apple
• 1/4 tsp Ground Nutmeg
• 2 tsp Coconut Oil melted
• 1/2 cup Unsweetened Applesauce
• 1/4 cup Milk
• 1/4 cup Raw Sugar

• 1 1/2 cups Powdered Sugar
• 1 Tbsp Butter melted
• 1/2 tsp Vanilla Extract
• 2 Tbsp Raw Sugar
• 1 tsp Ground Cinnamon
• 2-4 tsp Milk

Instructions

1. Preheat oven to 350°F spray a mini muffin plan with cooking spray.
2. Mix flour, spices, apples, baking powder and salt together on a large mixing bowl.
3. In another bowl, combine apple sauce, coconut oil, sugar, milk and vanilla. Make a well in the dry bowl and add wet ingredients, stirring just until combined.
4. Spoon batter balls into prepared mini muffin pan and bake for 12 minutes, or until lightly golden brown. Let cool 5-10 minutes and remove from pan.
5. While the cookie bites are baking, melt butter to make the glaze. Combine butter, powdered sugar, vanilla, cinnamon and sugar. Slowly add milk to get the desired consistency and spoon over the cookie bites (I recommend doing this on a piece of parchment paper). Sprinkle with more cinnamon and sugar mix, if desired.
6. Enjoy!