Ingredients

• 1-1/2 cups Brown Rice Flour
• 1 tsp Ground Ginger
• 1 tsp Ground Cinnamon
• 1/4 tsp Sea Salt
• 1/2 cup Honey
• 3 Tbsp Molasses

Instructions

1. Preheat oven to 350°F. Grease a cookie sheet, set aside.
2. In a small mixing bowl mix together the flour, spices and salt. Add the honey and molasses and stir together. This will make a stiff dough. Work it until it forms a ball.
3. Dampen your hands and pinch off small sections and roll into 3/4" balls. Place these 3" apart on a greased cookie sheet. After making all the dough into balls, press each flat (1/4" thick) with the bottom of a wet glass dipped in granulated sugar.
4. Bake for 12-15 minutes. Do not leave in oven longer than 15 minutes. These brown only slightly. Remove from cookie sheet immediately.
   
   
   
   Makes 2 dozen 1-1/2" cookies