Donuts

Donuts

A gluten free recipe to use with the Babycakes Donut Maker. This recipe was not tested by Bob's Red Mill. Gluten Free, Lactose Free, Low Cal, Low Fat.
Servings
8 servings
Prep time
10 minutes
Cook time
7 minutes
Passive time
n/a

Ingredients

Instructions

  1. Combine all ingredients well to make donut batter.
  2. Pour batter into donut molds and cook until toothpick comes out clean, about 5-7 min.
  3. Cool donuts on a wire rack and top with powdered sugar, cinnamon sugar, or an icing of your choice.



    Serves 8.

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