Servings: 50-60 servings servings Prep: 15 min Cook: 6 min Passive: 5 min

When I think of a cookie that can be found at just about every holiday party and gathering in Minnesota, I immediately think of classic spritz cookies. These Spritz Cookies are a classic holiday cookie that round out any cookie platter! Not too sweet and perfectly buttery, you’ll want to make a batch of these easy cookies for your next party. Check out all our United States of Cookies recipes here. Recipe courtesy of Jessica from A Kitchen Addiction.

Servings

50 servings

Prep time

15 minutes

Cook time

6 minutes

Passive time

5 minutes

Ingredients

1 cup Butter room temperature
1/2 cup Granulated Sugar
1 Egg
1 tsp Vanilla Extract
1/4 tsp Almond Extract
1/4 tsp Salt
2 1/4 cups Organic Unbleached White All-Purpose Flour

Instructions

Preheat oven to 400°F.
In the bowl of a stand mixer or with an electric mixer, cream together butter and sugar. Beat in egg, vanilla extract, almond extract and salt until creamy.
With the mixer on low, or with a wooden spoon, slowly beat in flour until just combined.
Place dough in cookie press fitted with desired template. Pipe dough onto an ungreased cookie sheet. Decorate with desired sprinkles, candies, etc.
Bake for 6-8 minutes, or until edges of cookies just start to turn light golden brown. Remove to a wire rack to cool for 5 minutes before removing from cookie sheet.