Ingredients

• 1 Egg
• 2 Tbsp Maple Syrup
• 1 Tbsp Water
• 1/2 tsp Vanilla Extract
• Pinch of salt
• 1/4 cup Paleo Baking Flour
• 1 Tbsp Cocoa Powder
• 1 Tbsp Dairy-Free Dark Chocolate Chips optional

Instructions

1. In a 12 oz microwave-safe mug, use a fork to mix together egg, maple syrup, water, vanilla extract and salt.
2. Add flour and cocoa powder and mix well. Stir in chocolate chips, if desired.
3. Microwave for 1 1/2-2 minutes, until brownie has risen and is set. Let cool for a few seconds before enjoying.