7 Grain Salt-Free Bread from the Bread Machine

7 Grain Salt-Free Bread from the Bread Machine

Soaking grains in boiling water is an old European technique. This modern version is quickly assembled in a bread machine, then allowed to set for 12-24 hours while grains soften. High Fiber, Lactose Free, Low Cal, Low Fat, Low Sugar.
Servings
16 servings
Prep time
n/a
Cook time
n/a
Passive time
n/a

Ingredients

Instructions

  1. Place ingredients in bread pan in the order listed.



    Select white/basic setting. Using the delay feature on your bread machine, program bread to be finished in 12-24 hours.



    Makes 1-1/2 lb loaf (16 slices).





(Q and A?)
(Q and A?)

Seasonal Favorites

See all
Gluten Free Organic Thick Rolled Oats
Gluten Free Cornbread Mix
Organic Quick Cooking Steel Cut Oats
Gluten Free Scottish Oatmeal
Apple Cinnamon Oatmeal Cup
Maple Brown Sugar Instant Oatmeal Packets
Steel Cut Oats