Rich, savory and absolutely delicious this seasonal Paleo Squash Galette is an excellent accompaniment to any meal. Made with healthy, paleo-friendly ingredients, it's a side dish that will add hearty ness to your meal without overloading it with calories and fats. Depending on the time of year this dish is made, the vegetables inside can be changed accordingly.
When it comes to healthy paleo side dishes, shrimp is always a great option. Not only is it easy to make, but it's often readily available year-round in fresh or frozen form. While coconut shrimp may be a dish you usually find at restaurants, it's relatively easy to make at home. In this Coconut Hazelnut Shrimp Grilled Peach Salsa recipe, coconut bread crumbs are used to create a delicate crust coconut and, when mixed with nuts, will boost the flavor even more. A slightly sweet and buttery dish, the hazelnuts are the perfect complement to the coconut, both of which taste excellent toasted.
For a flavorful side dish that can easily be loaded with greens, make this Coconut Quinoa Bowls with Roasted Broccoli and Miso Sauce recipe. These delicious paleo-approved grain bowls are packed with fiber, protein, veggies and umami, creating a visually appealing dish that will satisfy everyone.
When it comes to flavors, nothing pairs better than mashed potatoes and gravy. If you think you have to skip the gravy this year, think again. While starting a paleo diet may mean that you'll have to change some of the foods in your diet, it doesn't mean that you have to miss out on your favorite meals. If you're searching for a gluten free, paleo-friendly gravy for your holiday table, then we have just the recipe for you! Simple to make, this Gluten Free Cassava Flour Gravy features cassava flour and your choice broth. It doesn't get much easier than that!
