When it comes to store-bought snack bars, checking nutrition labels is essential. Snack bars that are made with wholesome, healthy ingredients can be added to the cart guilt-free. However, bars that contain high amounts of sugar, preservatives and artificial additives should probably be left on the shelves.
Now that we've discussed the difference between homemade and store-bought snack bars, it's time to consider the variety of snack bars you can make. When it comes to granola bars, the possibilities are endless. Dried fruits, nuts and seeds can be incorporated into homemade snack bars to produce a wide variety of flavors and textures. Keep scrolling for an overview of the many types of snack bars you can make.
For a delicious oatmeal-based bar recipe, make these Blueberry Oat Crumb Bars. Made with whole food ingredients like whole wheat pastry flour, organic regular rolled oats and organic coconut sugar, they're a healthy bar to pack with you on the go. Flavored with ground cinnamon and sliced almonds, these bars have a sweet taste that both children and adults will love. Enjoy a bar before your morning run, or pack one in your child's lunch box as a healthy treat.

For the ideal no-bake granola bar recipe, make these Chocolate Amaranth Protein Bars. The best kind of "Krispie" treat, these puffed amaranth bars create a fun texture to bite into. Loaded with flavor, texture and nutrition, they're a snack that will keep you fueled on all of your daily adventures.
Now that you know more about the different types of snack bars, it's time to hit the kitchen! Choose one of the recipes on this list, or use a few of the healthy ingredients listed above to create your own. We can't wait to see all of the unique bars that you come up with! From everyone at Bob's Red Mill, have a happy and healthy day!