Bring the taste of Italy to your kitchen with Bob’s Red Mill 00 Flour, a finely milled flour traditionally used for Neapolitan-style pizza and fresh pasta. Its powder-fine texture and moderate gluten content create dough that stretches thin without tearing, making it easy to shape for homemade pizza and pasta. For those searching for the best 00 flour for homemade pizza, this versatile flour creates golden, bubbly edges and a deliciously chewy crust. It’s also an excellent 00 flour for pasta, creating fresh pasta with a silky, tender bite. Tested in both home ovens at 450–500°F and specialty pizza ovens at 750–800°F, it delivers reliable results across a range of baking setups. Whether you’re shaping personal pizzas with friends or rolling fresh pasta with family, 00 Flour is one simple ingredient that brings everyone to the table. Bob’s Red Mill has been committed to quality ingredients since 1978 and is proudly 100% employee-owned.
HOMEMADE BRINGS US TOGETHER: Bob’s Red Mill 00 Flour is a finely milled flour traditionally used for Neapolitan-style pizza and fresh pasta; make homemade pizzas and pasta together with one simple ingredient that brings everyone to the table
QUALITY YOU CAN SEE AND TASTE: Made from premium wheat and finely milled for a smooth, powder-fine texture, this 00 flour creates pizza with golden, bubbly edges and pasta with a silky, tender bite
VERSATILE AND RELIABLE: From personal pizzas and fresh ravioli to homemade focaccia and Italian-style breads, 00 Flour delivers dependable dough that is easy to shape and stretches thin without tearing
NON-GMO PROJECT VERIFIED: Bob’s Red Mill 00 Flour is Non-GMO Project Verified, so you can feel confident starting your favorite recipes with quality ingredients
MADE FOR MOREGETHERNESS: Bob’s Red Mill is proudly 100% employee-owned; bringing people together around good food since 1978
Good things come to those who bake: DO NOT EAT RAW DOUGH OR BATTER.
