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Whole Wheat Flour
whole wheat flour
SKU
Weight
Price
1555C244
6.50
7.07
Product Options
Quantity
Add to cart
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Whole Wheat Flour is 100% stone ground from hard red U.S. dark northern spring wheat and has all of the nutritious bran and germ still intact. This is the pride of Bob's Red Mill and we think it's the best whole wheat bread flour in America.
59
%
SKU
1555C244
Weight
6.50
lbs
Price:
$
7.07
Quantity
Price
*Note:
24 oz Bag
5 lb Bag
Case (4 - 24 oz Bags)
Case (4 - 5 lb Bags)
25 lb Bag
Quantity
1
Add to cart
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Nutritional Information
Customer Reviews
Recipes
Nutrient Facts
Serving Size
:
1/4 cup(33g)
Servings Per Container
:
20.00
Amount Per Serving
% Daily
Value
Calories
110.00
Calories from Fat
5.00
Total Fat
0.50 g
1 %
Saturated Fat
0.00 g
0 %
Trans Fat
0 g
0 %
Cholesterol
0.00 mg
0 %
Sodium
0.00 mg
0 %
Potassium
0.00 mg
0 %
Total Carbohydrate
23.00 g
8 %
Dietary Fiber
4.00 g
16 %
Sugars
0.50 g
N/A
Protein
4.00 g
8 %
Phosphorus
0.00 mg
0 %
Vitamin A
0.00 %
Vitamin C
0.00 %
Calcium
0.00 %
Iron
6.00 %
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
:
whole grain wheat
*Manufactured in a facility that also uses soy, wheat, eggs and milk.
Whole Wheat Flour Recipes
Share Your Recipe »
Barb's Hearty Herb Bread
This recipe won 1st prize in the 2008 Wasco County Fair.
View This Recipe »
Laura's Whole Wheat Bread
This recipe won first prize at the 2008 Polk County Fair.
View This Recipe »
Three Grains Bread
This recipe won 1st prize at the 2008 Coos County Fair.
View This Recipe »
Swiss Oatmeal Bread
This recipe won 1st prize at the 2008 Washington County Fair.
View This Recipe »
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