DetailsBob's Red Mill Potato Flakes are made from genuine russet potatoes. In just minutes you can enjoy hot and delicious real mashed potatoes that taste just like homemade. It's simple: just add our potato flakes to hot water, gently fluff with a fork, and serve. The "can't fail" recipe is on the label. Our Potato Flakes are perfect as a quick side dish or snack, but there are many other ways to put these spuds to use. Bob's Red Mill Potato Flakes are outstanding in yeast breads that call for mashed potatoes. They produce a soft velvety texture in potato bread loaves and rolls. Potato flakes are also and excellent base for creamy potato soup. Give fried fish, chicken or pork chops a crispy coating by dipping in an egg wash, then dredging in potato flakes before baking or lightly frying. You can also add potato flakes to meatloaf or meatballs to create a smooth, even texture. Last but not least, potato flakes are a great way to thicken sauces and gravies.
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Customer Reviews 1 item(s)
The potatoes are pretty good, if I add about half as much more flakes. Otherwise, it is pretty soupy. Can't help but wondering if the recipe on the bag is right!
- Nutritional Info
Serving Size: 1/3 cup
Servings Per Container: 26
Amount Per Serving % Daily
ValueCalories60Calories from Fat0
Total Fat0 g0 %Saturated Fat0 g0 %Trans Fat0 g0 %Cholesterol0 mg0 %Sodium10 mg0 %Total Carbohydrate14 g5 %Dietary Fiber1 g4 %Sugars1 gN/AProtein1 g2 %
Vitamin A0 %Vitamin C0 %Calcium2 %Iron2 %
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
*Manufactured in a facility that also uses tree nuts, soy, wheat, and milk