Ingredients

• 1 Egg large
• 1 Tbsp Blackstrap Molasses
• 1 Tbsp Maple Syrup
• 2 packets Stevia
• 1/3 cup Almond Butter
• 2 Tbsp Applesauce
• 1 cup Almond Flour
• 2 Tbsp Organic Coconut Flour
• 1 Tbsp Ground Ginger
• 1 Tbsp Cinnamon
• 1 tsp Baking Powder
• 1/2 tsp Baking Soda

Instructions

1. Preheat the oven to 350°F.
2. In a large bowl, combine the egg, molasses, maple syrup, stevia, and almond butter. Add the applesauce to this mixture and stir until incorporated.
3. Add the almond flour, coconut flour, ginger and cinnamon to the bowl and stir until combined.
4. Add the baking powder and baking soda. Stir well.
5. Place a sheet of parchment paper on a cookie sheet and spray with nonstick spray.
6. Using a tablespoon sprayed with nonstick spray, portion out the cookies (should make 14-16).
7. Bake for 11-13 minutes.