Did you know that you can make homemade baking powder? All you need is a few simple ingredients. This recipe can be used by people that have corn allergies and can be found on our bags of Arrowroot Starch.
Did you know that you can make homemade baking powder? All you need is a few simple ingredients. This recipe can be used by people that have corn allergies and can be found on our bags of Arrowroot Starch.
1. Put a flour sifter in or over a bowl and place the ingredients in the sifter, in the exact order given.
2. After all of the ingredients are in the sifter, sift them into the bowl. Re-sift them into another bowl, and continue until you have sifted them 4-5 times and they are thoroughly mixed.
3. Place the baking powder in a clean, dry glass jar with a metal lid and store in a cool, dry cupboard. Make sure the jar is tightly closed! Prolonged exposure to air can spoil the effectiveness of the powder. Use within 3 months.
