Ingredients

• 1/4 cup Shortening (Crisco or Non-hydrogenated Soy-Free Vegetable)
• 1 cup Sugar
• 1 Egg
• 1/2 tsp Ground Cinnamon
• 1/4 tsp Salt
• 1 cup Gluten Free Pancake Mix
• 1 1/2 cups Gluten Free Steel Cut Oats or Gluten Free Organic Steel Cut Oats
• 1/4 cup Mini Chocolate Chips (Enjoy Life brand preferred)

Instructions

1. Pre-heat oven to 375°F.
2. Cream together shortening and sugar.
3. Add 1 egg to mix, blend well.
4. Add cinnamon, salt and pancake mix, beat for about a minute.
5. Add oats and blend together.
6. Add chocolate chips.
7. Roll into balls, place on non-stick baking sheet and bake about 15 minutes. Let cool 5-10 minutes and enjoy with your favorite non dairy milk!