Not only is this gluten free blueberry coffee cake delicious, but it’s also vegan! It's great with a strong cup of coffee or a even better as a late night sweet treat. The delicious blueberries are bursts of flavor in your mouth, and the drizzled icing on the top will leave you smacking your lips together! It’s like the best part of the muffin (the top of course) coated in a sweet and crunchy crumble topping that will blow your mind.
Recipe and photo courtesy of Ashley Sears from Quirky Inspired.