Chocolate Chip & Pecan Oatmeal Cookies

Chocolate Chip & Pecan Oatmeal Cookies

Servings
20 servings
Prep time
15 minutes
Cook time
12 minutes
Passive time
5 minutes

Ingredients

Instructions

  1. Preheat oven to 350°F and line two baking sheets with parchment paper.
  2. In a medium bowl, combine flour, oats, baking powder, baking soda, and salt. Set aside.
  3. In a large bowl, combine butter and sugars until well mixed. Add egg and vanilla extract and mix until blended. Add flour mixture and mix until just combined, then add pecans and chocolate chips and mix well.
  4. Portion onto prepared baking sheets, about 2 Tbsp per cookie, leaving 2-inch between each. Bake until the edges are golden-brown, about 12 minutes. Let cool on baking sheet for 5 minutes then remove to a wire rack to cool completely.

Seasonal Favorites

See all
Hazelnut Flour/Meal Natural
White Chocolate Chip Strawberry Pancake & Waffle Mix
Gluten Free Steel Cut Oats
Gluten Free Organic Quick Cooking Rolled Oats
Cornbread Baking Mix
00 Flour
Organic Coconut Flour