Basic Preparation Instructions for Chickpeas

Basic Preparation Instructions for Chickpeas

Servings
4 servings
Prep time
2 minutes
Cook time
40 minutes
Passive time
n/a

Ingredients

  • 1 cup Chickpeas
  • 4 cups Water
  • 1 tsp Salt

Instructions

Stovetop
  1. Rinse beans before cooking. Place 1 cup beans in a large pot with 4 cups water and 1 tsp salt. Bring to a boil, then reduce to a simmer, cover and cook until tender, 90 minutes; drain well.
Multi-Cooker
  1. Rinse product before using. Place 1 cup beans, 4 cups water and 1 tsp salt in the pot of a multi-cooker. Set the valve to sealing. On manual setting and high pressure, set for 40 minutes. Natural release the pressure; drain well.

Seasonal Favorites

See all
Hazelnut Flour/Meal Natural
Cornbread Baking Mix
Organic Coconut Flour
Golden Corn Flour Masa Harina
Gluten Free Steel Cut Oats
Gluten Free Organic Quick Cooking Rolled Oats
00 Flour