These instructions are printed on the label of White Bean Flour. Microwave Instructions. Gluten Free, High Fiber, Lactose Free, Low Cal, Low Carb, Low Fat, Low Sugar, Soy Free.
These instructions are printed on the label of White Bean Flour. Microwave Instructions. Gluten Free, High Fiber, Lactose Free, Low Cal, Low Carb, Low Fat, Low Sugar, Soy Free.
Servings
3 servings
Prep time
n/a
Cook time
n/a
Passive time
n/a
Ingredients
1/2 cup
White Bean Flour
3 cups
Water
(hot)
1 Tbsp
Chicken Bouillon
*
1/2 cup
Chicken
cooked & cubed (optional)
Instructions
In a medium saucepan or 6 cup microwave bowl, whisk white bean flour into hot water and chicken base. Bring to a boil, stir well then cook 2 more minutes over medium-low heat or microwave on high.
Pour soup into blender and blend for 1 minute. If desired, add 1/2 cup cooked, cubed chicken after blending.
