Ingredients

• 2 Eggs separated
• 2 Tbsp Oil
• 1 cup 10 Grain Pancake and Waffle Mix
• 1 cup Water (approximately)

Instructions

1. Beat 2 egg whites until stiff, set aside. Then blend 2 egg yolks with 2 Tbsp oil. Combine 1 cup mix and oil/egg mixture. Add approximately 1 cup water. Fold in egg whites.
   
   
   
   Makes 2 servings.
   
   
   
   To double: add two eggs to original batch as above and one egg to each thereafter.