Ingredients

• 1 cup 10 Grain Hot Cereal
• 1-1/4 cup Milk
• 1/2 cup Cane Sugar
• 1/3 cup Butter or Margarine (non-hydrogenated)
• 3 Tbsp Honey
• 1 large egg (room temperature)
• 1 cup Unbleached White All-Purpose Flour
• 1 tsp Sea Salt
• 1 tsp Baking Powder
• 1/2 tsp Baking Soda

Instructions

1. In a large bowl, mix 10 Grain Cereal and milk together. Set aside and allow to stand for 10 minutes.
2. Preheat oven to 400ºF.
3. Cream sugar, butter, honey and egg together. Add flour, salt, baking powder, baking soda and milk/cereal blend.
4. Stir until just combined.
5. Spoon into greased muffin pan.
6. Bake for 15 minutes.