Gluten Free Pie Crust Mix

Gluten Free Pie Crust Mix takes the guesswork out of gluten-free dessert! Follow the instructions on the back of the bag for a light and flaky crust no one will suspect is gluten free.

Bob’s Red Mill Gluten Free Pie Crust Mix is the best gluten free pie crust on the market and takes the guesswork out of gluten-free dessert! With this exceptional mix, it’s “easy as pie” to make a delicious, flaky crust that works wonderfully with any recipe. Each package makes two 9-inch, single-crust pies or one double-crust pie. Perfect for fruit, cream, or potpies, as well as quiches and galettes, Bob’s Red Mill Gluten Free Pie Crust Mix won’t disappoint. Plus, it’s allergy-friendly, so you can trust it for your family.


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Nutrition Facts

Serving size
3 Tbsp mix (30g)
Amount per serving
Calories
110
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0g
0%
Sodium 90g
4%
Total Carbohydrate 25g
9%
Dietary Fiber 0g
0%
Total Sugars 2g
Includes 2g Added Sugars
4%
Protein 1g
Vitamin D 0mcg
0%
Calcium 8mg
0%
Iron 0mg
0%
Potassium 33mg
0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
White Rice Flour, Brown Rice Flour (Rice Flour, Rice Bran), Potato Starch, Tapioca Flour, Sugar, Salt, Xanthan Gum.

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