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Gluten Free Corn Grits/Polenta

Gluten Free
Vegan
$0.00

In stock

SKU: MTX1618

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Nutritional Facts
Serving Size: 1/4 cup (35g)
Servings Per Container: 19
Amount Per Serving % Daily Value
Calories 130
Calories from Fat 5
Total Fat 0 g 0 %
Saturated Fat 0 g 0 %
Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 0 mg 0 %
Total Carbohydrate 27 g 9 %
Dietary Fiber 2 g 8 %
Sugars 0 g N/A
Protein 3 g 6 %
Vitamin A 0 %
Vitamin C 0 %
Calcium 0 %
Iron 8 %
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients gluten free corn

*Manufactured in a facility that also uses tree nuts and soy

Processed in our dedicated gluten free facility, Gluten Free Corn Grits make a delicious bowl of porridge and can also be used for the classic Italian dish polenta or the Southern classic shrimp and grits.

Details

Bob's Red Mill Gluten Free Corn Grits are made using only the finest golden corn for a rich flavor that is sure to please your palate, any meal of the day. Native Americans offered the first settlers in the US bowls of Rockahominie, a dish consisting of ground up corn grain cooked into a creamy mixture. It is believed this corn mixture kept many of the settlers alive during those cold winters. Today, corn grits hold a prominent place in soul food and southern dishes. They are also used as a side or a pairing with dishes containing very heavily spiced ingredients. Grits may be eaten covered in gravy, cheese or butter and salt; or served with seafood, meats or vegetables. Grits also make a delightful breakfast when served as a hot cereal topped with milk and honey or brown sugar. Grits are a great way to help meet your body's daily energy needs. The fiber content in grits helps you feel full for longer periods of time and promotes regular digestive functioning. Polenta is a dish that has been popular in Italian and other European cuisine, and is now gaining fans in America as well. It is made from course ground corn (grits), boiled in water to create a porridge. This can be topped and served immediately for a warm corn side dish. Alternatively, you can spread the porridge in a pan and refrigerate it until it sets. Then the polenta can be cut into squares and baked, grilled or fried. Similar to pasta, cooked polenta is delicious topped with marinara sauce, shredded cheese, or grilled or roasted vegetables. Many gourmet Italian and Mediterranean restaurants feature our polenta. The recipes on our packages are simple and delicious.

To Your Good Health

  • Gluten Free

    This gluten free product was handled exclusively in our dedicated gluten free facility and tested for gluten free integrity in our quality control laboratory using an ELISA Gluten Assay test.

  • Kosher

    As a continued commitment to the quality of the products we make and sell, all of Bob’s Red Mill products are certified kosher pareve or kosher dairy by Rabbi Avrohom Teichman of Kehilla Kosher, Igud HaKashrus of Los Angeles.

  • Vegan

    All Bob’s Red Mill products are vegetarian. This product is also vegan, meaning it is made without the use of any animal products including eggs, dairy, and honey.

4.5 / 5.0
4 Reviews
5 Stars
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Sweet. I add a bit to my other Bob's breakfast cereal for natural sweetness....
February 17, 2018
Purchased
2 weeks ago
Bob's Red Mill Customer Since:
As long as I can remember...
In the kitchen, I am:
Not a Cook, but Trying
Cooking For:
Myself
Good for making polenta and I make mine by adding good blue cheese.
February 11, 2018
Purchased
1 month ago
Tops!
These are our favorite. They are so flavorful
January 10, 2018
Purchased
2 months ago
Bob's Red Mill Customer Since:
2011
Dietary Preferences / Restrictions:
Wheat free
In the kitchen, I am:
Serious Home Cook
Cooking For:
My Family
My Favorite Cooked Cereal, Evah
Bob's Red Mill Gluten Free Corn Grits are delicious. They have the natural sweetness of corn, but not the overwhelming sweetness of cane sugar. They're smooth but retain a bit of crunch, which makes the texture perfect. I'd recommend Gluten Free Corn Grits to anyone--not just people with gluten intolerance.
October 31, 2017
Purchased
8 months ago
Bob's Red Mill Customer Since:
2015
In the kitchen, I am:
Serious Home Cook
Cooking For:
My Family
Start typing your question and we'll check if it was already asked and answered. Learn More
Browse 3 questions Browse 3 questions and 27 answers
Why did you choose this?
Bob's Red Mill Store
GREAT PRODUCT
Peter R on Feb 12, 2018
I add a couple spoons to other cereals. It adds sweetness without adding sugar.
Joseph F on Feb 4, 2018
GREAT PRODUCT
Peter R on Feb 12, 2018
Love grits and seem to be gluten sensitive....
Malinda B on Feb 5, 2018
I add a couple spoons to other cereals. It adds sweetness without adding sugar.
Joseph F on Feb 4, 2018
A tasty old favorite of mine.
Marie N on Jan 29, 2018
I love Red Mill Corn Grits, but I need to stay away from gluten. I was so happy to see this product without gluten. I cannot wait to try it.
Debra B on Jan 24, 2018
gluten free diet
Kathleen M on Jan 11, 2018
Best grits I have ever had. My local store cannot keep in on the shelves.
Virginia T on Jan 10, 2018
I just love the texture this polenta gives my homemade cornbread
DEBBIE W on Jan 4, 2018
I love yellow grits and Bob's Red Mills Is the only place I can get them. And my order is always shipped to me fast, the box isn't damaged.
Ruby J on Dec 31, 2017
Like these just a little better than the non gluten free corn grits polenta.
Richard W on Dec 17, 2017
These are the very best tasting grits. The taste and texture are much better than any white grits we have tried. Living in the south never tried corn grits until diagnosed with celiac disease. Only true gluten free grits are the gluten free corn grits. Not disappointed at all! Very good.
Lynn H on Dec 12, 2017
Awesome product plus it’s GF
Marcetta H on Dec 4, 2017
One of my favorites! We eat these regularly with beans, eggs, pretty much anything and it is done in 5 minutes! Cannot get it in our town so had to order online.
annette g on Nov 27, 2017
Gluten Free, low sugar, quick and easy to make.
Thais B on Nov 27, 2017
Wanting to try something new
Christine W on Nov 5, 2017
My family eats grits regularly. These grits have a great corn flavor, and I have never had a reaction to them.
Vicky C on Nov 5, 2017
To try it
Ruth H on Nov 4, 2017
I love the taste of hot corn grits on a cold winter day. Very delicious.
Lawrence S on Nov 4, 2017
Gluten free and milk free for someone with those needs.
Kathryn H on Nov 4, 2017
love corn polenta
linda h on Nov 3, 2017
needed polenta not processed with peanuts, walnuts or pecans. emailed bob's red mill and was told that their gluten free plant does not handle those nuts. wish that were true for all their products!
Elizabeth K on Nov 2, 2017
This cereal has a unique combination of natural sweetness, a slightly crunchy texture, and no gluten.
Ethan R on Oct 31, 2017
I eat a lot of this product and wish it to be the best I can get.
ronald r on Oct 29, 2017
HIGH QUALITY
KATHLEEN A on Oct 28, 2017
I'm starting a plant based diet and I have a gluten intolerance.
Renee T on Oct 24, 2017
Love grits and seem to be gluten sensitive....
Malinda B on Feb 5, 2018
A tasty old favorite of mine.
Marie N on Jan 29, 2018
Are these organic non gmo grits too?
A shopper on Dec 19, 2017
BEST ANSWER: This product is not organic, however, at Bob’s Red Mill, we have made a commitment to purchase only non-GMO grains. All of our products are made from ingredients that were grown from identity-preserved, non-GMO seed. You can read our Sourced Non-GMO Pledge here: http://www.bobsredmill.com/non-gmo For more information about our GMO policy, please call our customer service team: 1-800-349-2173.
How do you store the grits?
sandi g on Nov 6, 2017
BEST ANSWER: This product is best kept in an airtight container in a cool, dry place, preferably the fridge or freezer. Will keep up to 24 months when stored properly.

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