Receive 5 FREE Bob's Bars with code: BOBSBARS
And Free Shipping on most orders over $59. More Info
Details
We start with our incredible gluten free flour blend—a mixture of rice flours, potato starch, sorghum and tapioca flour, and xanthan gum—and add non-dairy chocolate chips, sugars, sea salt, baking soda and vanilla powder. To make the dough, all you need to add is an egg, water and butter to the dry ingredients before scooping the dough onto a baking sheet and baking for 10-13 minutes. Substitute non dairy butter and our Gluten Free Egg Replacer if you prefer!
Our unique gluten free flour blend gives these cookies the ideal texture: soft and chewy on the inside with crispy edges, filled with warm, gooey chocolate. One package yields about 24 cookies that take just minutes to bake, so your only problem may be actually getting the dough to the baking sheet without eating it all!
At Bob’s Red Mill, we’re dedicated to bringing safe, gluten free products to our customers. That’s why this product is processed and packaged in our dedicated gluten free facility and tested to ensure it meets our strict standards. Browse our entire line of gluten free flour.
Our unique gluten free flour blend gives these cookies the ideal texture: soft and chewy on the inside with crispy edges, filled with warm, gooey chocolate. One package yields about 24 cookies that take just minutes to bake, so your only problem may be actually getting the dough to the baking sheet without eating it all!
At Bob’s Red Mill, we’re dedicated to bringing safe, gluten free products to our customers. That’s why this product is processed and packaged in our dedicated gluten free facility and tested to ensure it meets our strict standards. Browse our entire line of gluten free flour.
To Your Good Health
-
Gluten Free
This gluten free product was handled exclusively in our dedicated gluten free facility and tested for gluten free integrity in our quality control laboratory using an ELISA Gluten Assay test.
-
Kosher
As a continued commitment to the quality of the products we make and sell, all of Bob’s Red Mill products are certified Kosher by OK Kosher Certification of Brooklyn, New York.
4.7 / 5.0
52 Reviews
Good Cookies Bob ????
Easy peasy gluten free homemade cookies.Firs5 time I made them as the mix comes.
Second time I added mashed banana and chopped walnuts.
More cookie mixes Bob's Red Mill!!!
Second time I added mashed banana and chopped walnuts.
More cookie mixes Bob's Red Mill!!!
- Was this review helpful? Yes (13) No (0)
- Flag as Inappropriate
June 19, 2019
Purchased
2 months ago
2 months ago
Bob's Red Mill Customer Since:
YUM4
Dietary Preferences / Restrictions:
Gluten free,soy free,non GMO
In the kitchen, I am:
Extreme Foodie
Cooking For:
Myself
- Was this review helpful? Yes (13) No (0)
- Flag as Inappropriate
like very much
I am not the best baker but I really like this cookie dough and what I like about is the cookies are not overly sweet which agrees with my blood sugar. Even my boyfriend, who is not gluten free eats these cookies.
- Was this review helpful? Yes (2) No (0)
- Flag as Inappropriate
May 31, 2019
Purchased
3 months ago
3 months ago
Bob's Red Mill Customer Since:
2014
Dietary Preferences / Restrictions:
gluten fee
In the kitchen, I am:
Not a Cook, but Trying
Cooking For:
Myself
- Was this review helpful? Yes (2) No (0)
- Flag as Inappropriate
Try them!! You will want more!
These cookies taste wonderful! They are so easy to make! I mix up the dough with water, egg, and butter. Then, I divide the dough into small portions. Next, I roll the divided dough in wax paper and then tuck them into the fridge or freezer for later. I then pull out a small portion to unchill or thaw at a time. Finally, I bake them for about 12 minutes. It works perfect for my husband and I to have a hot fresh cookies as a treat once in awhile. Or, they are ready for a surprise guest or friend that needs a little treat! This way, it helps with our portion control, meets dietary needs for gluten free, and a sweet treat for others in a pinch! I also add walnuts since it’s a favorite of ours or if I know it is for others.
- Was this review helpful? Yes (5) No (0)
- Flag as Inappropriate
May 15, 2019
Purchased
3 months ago
3 months ago
Bob's Red Mill Customer Since:
2017
Dietary Preferences / Restrictions:
Gluten free
In the kitchen, I am:
Not a Cook, but Trying
Cooking For:
My Family
- Was this review helpful? Yes (5) No (0)
- Flag as Inappropriate
Excellent GLUTEN FREE Chocolate Chip Cookie
I ate so many chocolate chip cookies but I never ate this good ones and its GLUTEN FREE!!!!!
Usually every gluten free taste is a little bit off, but not this one!!!
The bread is also taste very good!!!
Usually every gluten free taste is a little bit off, but not this one!!!
The bread is also taste very good!!!
- Was this review helpful? Yes (7) No (0)
- Flag as Inappropriate
- Was this review helpful? Yes (7) No (0)
- Flag as Inappropriate
Delicious
We are so pleased to have found a real Chocolate Chip Cookie that is gluten free and so delicious. Thank you Bob's Red Mill.
- Was this review helpful? Yes (2) No (0)
- Flag as Inappropriate
April 25, 2019
Purchased
4 months ago
4 months ago
Bob's Red Mill Customer Since:
2015
Dietary Preferences / Restrictions:
Gluten and Lactose
In the kitchen, I am:
Extreme Foodie
Cooking For:
My Family
- Was this review helpful? Yes (2) No (0)
- Flag as Inappropriate
Best Cookie mix ever!
I purchased this for my husband who prefers to not have gluten and the entire family gobbled them up! They truly do make the best melt in your mouth chocolate chip cookie!
- Was this review helpful? Yes (4) No (0)
- Flag as Inappropriate
- Was this review helpful? Yes (4) No (0)
- Flag as Inappropriate
These make perfect ice cream sandwiches!!!!
We love this mix. I’m an avid gluten free baker ( gluten free house for 4 years now) and this is the only baking mix that we still use. It’s consistent in quality and my teens can make their own cookies!!! We can make a few batches and sandwich them with ice cream for yummy gluten free ice cream sandwiches....they disappear rapidly. These taste like a classic bakery chocolate chip cookie. Please never stop making this mix!!
- Was this review helpful? Yes (0) No (0)
- Flag as Inappropriate
April 10, 2019
Purchased
4 months ago
4 months ago
Bob's Red Mill Customer Since:
2012
Dietary Preferences / Restrictions:
Gluten free.
In the kitchen, I am:
Serious Home Cook
Cooking For:
My Family
- Was this review helpful? Yes (0) No (0)
- Flag as Inappropriate
Theses are amazing!
These cookies make exactly 24 and are incredibly good! Not too sweet but full of chocolate chips. I will buy these ever and over again!
- Was this review helpful? Yes (16) No (0)
- Flag as Inappropriate
February 20, 2019
Purchased
6 months ago
6 months ago
Bob's Red Mill Customer Since:
2018
Dietary Preferences / Restrictions:
Gluten Free
In the kitchen, I am:
Extreme Foodie
Cooking For:
My Family
- Was this review helpful? Yes (16) No (0)
- Flag as Inappropriate
Tasty and easy
This mix made the best gf chocolate chip cookies we've ever had. Easy to make and more than enough yield.
- Was this review helpful? Yes (1) No (0)
- Flag as Inappropriate
- Was this review helpful? Yes (1) No (0)
- Flag as Inappropriate
Great Gluten Free Cookies
These are the best gluten free cookies I've tried so far. The mix makes is easy and convenient. Even my family members who don't eat gluten free enjoyed these cookies.
- Was this review helpful? Yes (15) No (0)
- Flag as Inappropriate
- Was this review helpful? Yes (15) No (0)
- Flag as Inappropriate
Start typing your question and we'll check if it was already asked and answered. Learn More
Browse 9 questions
Browse 9 questions
and 59 answers
Why did you choose this?
Bob's Red Mill Store
Because they are awesome
Mark H
on Aug 12, 2019
Love these cookies
Marjorie S
on Aug 8, 2019
Because they are awesome
Mark H
on Aug 12, 2019
Easy mix that is delicious! Even for my family that is not gluten free, this cookie mix is a win!
Sara B
on Aug 11, 2019
Is this considered dairy free as well?
BEST ANSWER: This mix uses dairy-free chocolate chips though there is a chance of cross contamination from the place we source them from so we have taken dairy free off the labels. This product does not contain any dairy or casein in the product what so ever, but again there could be a chance of cross contact with the chocolate chips.
- Reply
- Inaccurate
- Sarena S Staff on Nov 10, 2017
Due to egg allergy, can i replace egg with egg replacer ? Can I add in the egg replacer powder directly to the cookie mix flour ? How much water is needed for the batter ?
BEST ANSWER: We may recommend using a powdered egg replacer like our Gluten Free Egg Replacer or similar. You can find instructions for using our egg replacer here:
https://www.bobsredmill.com/gluten-free-vegan-egg-replacer.html
https://www.bobsredmill.com/gluten-free-vegan-egg-replacer.html
- Reply
- Inaccurate
- Bobbi W Staff on Aug 14, 2018
can I add oatmeal? if so, how much - thx
BEST ANSWER: If you'd like to add oats, we would suggest adding up to 1 cup of gluten free rolled oats to the dry mix and follow the directions as written. We hope you love the results!
- Reply
- Inaccurate
- Bobbi W Staff on Jan 17, 2019
How can I turn this mix refined-sugar free? I know a brand of chocolate chips that have no added sugars in them, but what about the sugars that are required for this mix? 26g for 2 cookies is A LOT of added/refined sguar in my opinion! I try to aim for as much added-sugar-free items for me and my family as possible. I have sturggled to find a good recipe though.
BEST ANSWER: This mix already has the sugar added, so there is no way to remove it to be refined sugar free. We may suggest using our Gluten Free 1-to-1 Baking Flour as this blend has no added sugar and can be used easily in your favorite recipes. Here is a link to this flour blend:
https://www.bobsredmill.com/gluten-free-1-to-1-baking-flour.html
https://www.bobsredmill.com/gluten-free-1-to-1-baking-flour.html
- Reply
- Inaccurate
- Bobbi W Staff on Apr 22, 2019
Can these cookies be frozen? Or does the freezing alter the quality?
BEST ANSWER: We would suggest freezing the raw cooking dough and then baking as needed rather than freezing the baked cookies. We hope you enjoy the cookies if you try them!
- Reply
- Inaccurate
- Bobbi W Staff on Nov 5, 2018
Peanut cross contamination?
BEST ANSWER: We are a peanut-free facility though this product is processed in a facility that also processes almonds, hazelnuts, cashews, coconut, macadamia nuts, soy, oats, sesame seeds, and corn ingredients on shared lines. Despite thorough and stringent cleaning processes there is a possibility for cross contact with other allergens.
- Reply
- Inaccurate
- Bobbi W Staff on Oct 26, 2018
What ingredients from home are needed to add to Chocolate Chip Cookie mix???
BEST ANSWER: Hi! You just need the mix plus 1 large egg, 3 Tbsp water, and 1 stick (1/2 cup) of very soft butter.
- Reply
- Inaccurate
- Whitney B Staff on Mar 29, 2018
Can I make a cookie bar from the chocolate chip cookie mix. Would one bag be sufficient? How long to I bake in a 9 x 13 pan?
BEST ANSWER: Yes, the Gluten Free Chocolate Chip Cookie Mix can be baked in bar form. Prepare the dough as directed and bake in an 8x8" baking pan at 375 for approximately 30 minutes. Though we haven't tested it, two packages of prepared dough should bake similarly in a 9x13" baking pan at 375 though you may need to increase the bake time. If you do try this please let us know your results!
- Reply
- Inaccurate
- Whitney B Staff on Feb 1, 2018
