You really can't go wrong with a classic sugar cookie. Make them a little crunchy on the edges and a little gooey in the middle, and sugar cookies are sure to be a crowd pleaser. This simple recipe uses unbleached white all purpose flour, baking powder, sugar, salt, eggs, and vanilla. The icing is made with milk, lemon extract, powdered sugar, and light corn syrup. If that sounds completely decadent, that's because it is. Prep time for these cookies is only about 25 minutes, and bake time only 5-8 minutes. Allow them to cool, then wrap them up, so they are ready for the cookie exchange.