If you're searching for a cracker recipe that's next level, try making these Pea, Parmesan and Rosemary Crackers. Here at Bob's Red Mill, we're a team of bakers, and while we may not all be professional chefs, we do love to get creative in the kitchen. Our former packaging content manager Michelle went on a culinary adventure to create this cracker recipe and wound up with crispy and flavorful crackers that had our mouths watering after the first bite. Made with green pea flour, this treat is packed with nutrition. In fact, we loved this recipe so much it was featured in our 2013 holiday calendar.
For a cracker and dip combo that is out-of-this-world delicious, pair your next homemade batch with this Dairy Free Spinach and Artichoke Dip. This recipe is a dairy-free version of the popular spinach dip we know and love. Dairy-free cream cheese and nutritional yeast offer delicious cheesy flavor, without the dairy. Pair it with vegan or gluten free crackers, and enjoy!
Pair your favorite summertime salad with delicious crackers for an appetizer sure to have everyone lining up for seconds. To create this vegetarian cracker topping, quinoa, fresh corn and lima beans are mixed together to make a refreshing addition to your homemade crackers. Quinoa is loaded with significant amounts of protein and fiber, making this Summer Quinoa Succotash Salad as nutritious as it is tasty.
Whether you choose to complement homemade crackers with tasty herbs and spices, a delicious topping, or a flavorful dip, youre sure to spice up your favorite appetizer. Choose from one of the recipes listed above, or get creative and whip up your own homemade cracker pairing. We're confident that whatever you create will taste delicious. From everyone at Bob's Red Mill, have a healthy and happy day!
