What's better than a muffin that can be baked in under an hour? A muffin that can be baked in under 5 minutes! Mug muffins are the latest and greatest when it comes to muffin baking! Easy to put together, mug muffins can be prepped, mixed and baked in just one mug. Not only does this create a simple muffin recipe that nearly anyone can master, but it also allows for easy cleanup!
For a healthy and delicious muffin that can be made in minutes after dinner time, try out this Chocolate Zucchini Mug Muffin Recipe! A delicious and single-sized baked good, it's a microwaveable treat that can satisfy your family's sweet tooth and ideal for nights when you want to minimize the amount of time spent in the kitchen. Or, for individuals living in tight spaces with limited applianceslike dorm rooms! Rich in flavor and absolutely delicious, this Chocolate Zucchini Muffin is made with wholesome ingredients like our Whole Wheat Pastry Flour, cocoa and zucchini. If you're not a fan of zucchini, don't worry. We've made this muffin in lemon poppyseed and date bran versions too!
Here at the mill, we're a fan of easy and delicious dessert recipes. Especially in the fall! Though the fall season is undoubtedly one of the best times of the year, it's also one of the busiest. This means you don't always have time to make an elaborate dessert, which is exactly why we've added another mug muffin recipe to this list! These Salted Date and Bran Muffins are easy to make and can be enjoyed warm from the microwave in minutes, which makes them the perfect fall muffins to choose when you're in a crunch for time. And because of their single-serve nature, they're also ideal when you're baking for one and don't want to dedicate a lot of effortor cleanup time. Ripe seasonal dates, whole wheat pastry flour and wheat bran make a wholesome a guilt-free muffin recipe. Top it off with a drizzle of molasses or jam, or pair it with a hot cup of coffee.
Banana Muffins are a delicious treat that can be enjoyed at any time of the year. However, when paired with a cup of hot coffee and a caramel glaze, they quickly turn into the definition of comfort food and a perfect treat for fall. Made with our Gluten Free 1 to 1 Baking Flour, these Banana Muffins With a Caramel Glaze taste so good you won't be able to tell them apart from traditional recipes! Ideal for those who have a gluten allergy, whip up a batch of these muffins to surprise your guest with the next time you host a gathering. Or, if you're practicing social distancing this holiday, send muffins to your loved ones to let them know how much you care. Chopped walnuts, ground cinnamon and vanilla flavoring make this dessert one that nearly everyone will love.
What would fall be without an excellent cranberry recipe? The ideal seasonal treat, these Cranberry Orange Muffins, combine the tart flavor of cranberry with sweet citrus notes of orange for a melt-in-your-mouth dessert. Great to enjoy throughout fall and winter, using in-season navel oranges (November-January) take this recipe's flavor profile to the next level. Made with Organic Unbleached White All-Purpose Flour, dried cranberries, orange juice and vanilla extract, these muffins are one of a kind!