Ingredients

• 3/4 cup Whey Protein Powder
• 13.5 oz canned Coconut Milk
• 1 Banana very ripe
• 1 Tbsp Cocoa Powder

Instructions

1. Add all ingredients to a blender and puree until smooth.
2. Pour into ice pop molds and freeze until set, at least 2 hours. Yields 2-3/4 cups base.