Ingredients

• 1 tsp Vanilla Extract
• 1 cup Tofu
• 2 to 4 Tbsp Honey or Maple Syrup
• 1 cup Whole Grain Teff cooked & cooled

Instructions

1. In a blender combine tofu, maple syrup (or honey if using) and vanilla extract. Blend until smooth and light. Pour cooked and cooled teff grains and tofu mixture into a bowl. Mix thoroughly, cover and chill.
   
   
   
   Yield: 2 cups (4 servings)
   
   
   
   Variation: add sliced bananas, raisins or other favorite fruit.
   
   
   
   Makes 2 servings.