Ingredients

• 1 cup Shredded Carrots
• 1/3 cup Almond Protein Powder
• 1/4 cup Almond Butter
• 1/3 cup Pecans
• 1/2 cup soft Dates
• 1/2 tsp Cinnamon
• 1/4 tsp Ginger
• Pinch Nutmeg and Cloves
• 1/2 tsp Sea Salt
• 1 Tbsp Coconut Oil
• 1/4 tsp Vanilla
• 1 cup Old Country Style Muesli

Instructions

1. In a food processor, combine all ingredients except the muesli and blend together until a sticky dough forms.
2. Measure 1 cup of muesli in a medium bowl, then add the carrot mixture. Using your hands, mix together the muesli and carrot mixture.
3. Once your dough is well mixed, take about 1 tablespoon of the mixture and roll it into a ball. Place on a plate or baking sheet, and then finish rolling the rest of the dough out. Refrigerate for 1 hour, then enjoy!