Ingredients

• 1-1/2 tsp Active Dry Yeast
• 1/4 cup Unsalted Butter at room temperature
• 1/2 cup Organic Quinoa Flour
• 2 tsp Sugar
• 2-1/2 cups Unbleached White All-Purpose Flour
• 1-1/8 cups Water at room temperature
• 1 tsp Sea Salt

Instructions

1. Add all ingredients in the order suggested by your bread machine cycle and process on the
   
   sweet or basic bread cycle according to the manufacturer's directions. When finished, remove bread from baking pan and let cool for 15 minutes before slicing.
   
   
   
   Makes 1-1/2 lb loaf (13 slices).