Ingredients

• 1-1/2 cups Buttermilk
• 1-1/4 tsp Baking Soda
• 1 tsp Sea Salt
• 1 Tbsp Sugar
• 1 Egg lightly beaten
• 2 cups Medium Grind Cornmeal or Organic Medium Grind Cornmeal

Instructions

1. Preheat oven to 350 degrees F. Grease an 8" square baking pan; set aside.
2. Combine buttermilk, baking soda, salt, sugar and egg.
3. Add cornmeal until batter reaches the consistency of cake batter.
4. Spoon into prepared pan and bake for 20-25 minutes or till golden.