Apple Pie Overnight Oats

Apple Pie Overnight Oats

These luscious overnight oats contain a secret ingredient: Protein Oats! With 50% more protein* than regular oats, they're a simple swap for added nutrition (and absolutely delicious). *Protein per 48 grams, regular rolled oats 6 grams per serving vs protein oats, 9 grams.
Servings
2 servings
Prep time
5 minutes
Cook time
n/a
Passive time
12 hours

Ingredients

  • 1 cup Protein Oats or Organic Protein Oats (144 g)
  • 1 cup Oat Milk, or Milk of choice (240 mL)
  • 1 medium Apple, diced (about ¾ cup, 100 g)
  • ½ cup Whole Milk Greek Yogurt, or Non-Dairy Yogurt of choice (110 g)
  • 1 Tbsp Maple Syrup (20 g)
  • 1 Tbsp Chia Seeds (13 g)
  • ½ tsp Ground Cinnamon
  • ½ tsp Vanilla Extract
  • 1 pinch Ground Nutmeg
  • 1 pinch Kosher Salt
  • Toppings: chopped Pecans, ground Cinnamon, Maple Syrup

Instructions

  1. Combine all ingredients in container of choice.
  2. Mix until well distributed.
  3. Cover and refrigerate overnight or for at least 4 hours.
  4. Add toppings and enjoy!
(Q and A?)
(Q and A?)

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