Gluten Free Organic Extra Thick Rolled Oats
Of course, our Gluten Free Organic Extra Thick Rolled Oats are more than just delicious: they’re filled with nutrition! We start with whole oat groats, a rich resource of dietary fiber, and we refuse to strip any of this whole grain goodness during processing: we retain the bran, the endosperm and the germ to create satisfying food you’ll feel good about eating.
The soluble fiber this hot cereal offers can keep you full longer and stave off spikes in blood sugar. But you can also use it in your favorite oatmeal cookie or bread recipe!
Click the recipes tab or search BobsRedMill.com/Recipes to find inspiration for your next breakfast bowl, or use these oats to make muffins, smoothies, waffles and more.
To Your Good Health
This gluten free product was handled exclusively in our dedicated gluten free facility and tested for gluten free integrity in our quality control laboratory using an ELISA Gluten Assay test.
As a continued commitment to the quality of the products we make and sell, all of Bob’s Red Mill products are certified Kosher by OK Kosher Certification of Brooklyn, New York.
This product is 100% whole grain. It includes all of the nutritious bran, germ and endosperm that whole grains offer.
All Bob’s Red Mill products are vegetarian. This product is also vegan, meaning it does not include eggs, dairy or honey.
This product was grown and produced using a uniform set of methods established by the United States Department of Agriculture’s National Organic Program and third-party certified organic by Quality Assurance International.
All Bob’s Red Mill products are made without the use of bioengineering, using ingredients grown from identity preserved seeds. We are committed to sourcing ingredients that are made without the use of modern biotechnology.
Each serving of this product provides 20% or more of the recommended daily value for fiber. Dietary fiber aids digestion and makes you feel full faster, so it can help you maintain a healthy weight.