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Organic Corn Grits Polenta

Organic
Vegan
$0.00

In stock

SKU: MTX6009

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Nutritional Facts
Serving Size: 1
Servings Per Container: 19
Amount Per Serving % Daily Value
Calories 130
Calories from Fat 5
Total Fat 0.5 g 1 %
Saturated Fat 0 g 0 %
Trans Fat 0 g 0 %
Cholesterol 0 mg 0 %
Sodium 0 mg 0 %
Total Carbohydrate 27 g 9 %
Dietary Fiber 2 g 8 %
Sugars 0 g N/A
Protein 3 g 6 %
Vitamin A 0 %
Vitamin C 0 %
Calcium 0 %
Iron 8 %
* Percent Daily Values (DV) are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients Organic corn

*Manufactured in a facility that also uses soy, tree nuts, wheat, and milk

Organic Corn Grits cook quickly and make a rich and delicious porridge for breakfast, lunch or dinner. This freshly milled organic corn meal is also the indispensable ingredient for classic Italian polenta.

Details

Bob's Red Mill Organic Polenta Corn Grits are made using only the finest golden corn for a rich flavor that is sure to please your palate, any meal of the day. Native Americans offered the first settlers in the US bowls of Rockahominie, a dish consisting of ground up corn grain cooked into a creamy mixture. It is believed this corn mixture kept many of the settlers alive during those cold winters. Today, corn grits hold a prominent place in soul food and southern dishes. They are also used as a side or a pairing with dishes containing very heavily spiced ingredients. Grits may be eaten covered in gravy, cheese or butter and salt; or served with seafood, meats or vegetables. Grits also make a delightful breakfast when served as a hot cereal topped with milk and honey or brown sugar. Grits are a great way to help meet your body's daily energy needs. The fiber content in grits helps you feel full for longer periods of time and promotes regular digestive functioning. Polenta is a dish that has been popular in Italian and other European cuisine, and is now gaining fans in America as well. It is made from coarse ground corn (grits), boiled in water to create a porridge. This can be topped and served immediately for a warm corn side dish. Alternatively, you can spread the porridge in a pan and refrigerate it until it sets. Then the polenta can be cut into squares and baked, grilled or fried. Similar to pasta, cooked polenta is delicious topped with marinara sauce, shredded cheese, or grilled or roasted vegetables. Many gourmet Italian and Mediterranean restaurants feature our polenta. The recipes on our packages are simple and delicious.

To Your Good Health

  • Kosher

    As a continued commitment to the quality of the products we make and sell, all of Bob’s Red Mill products are certified Kosher by OK Kosher Certification of Brooklyn, New York.

  • Vegan

    All Bob’s Red Mill products are vegetarian. This product is also vegan, meaning it is made from plant-based ingredients and does not include eggs, dairy and honey.

  • Organic

    This product was grown and produced using a uniform set of methods established by the United States Department of Agriculture’s National Organic Program and third-party certified organic by Quality Assurance International.

5.0 / 5.0
20 Reviews
5 Stars
4 Stars
3 Stars
2 Stars
1 Stars
19
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Great product
Great product. Smooth and tasty. Highly recommend it.
May 8, 2018
Purchased
1 month ago
Bob's Red Mill Customer Since:
2008
In the kitchen, I am:
Not a Cook, but Trying
Cooking For:
My Family
Nice Flavor
Really strong corn flavor, very nice
March 25, 2018
Purchased
5 months ago
Bob's Red Mill Customer Since:
1994
Dietary Preferences / Restrictions:
None
In the kitchen, I am:
Extreme Foodie
Cooking For:
My Family
Easy and delicious polenta
Makes a fantastic polenta very moist and flavorful perfect taste and texture Freezes well for extra meals Addition of spices and various cheeses make for varied meals
March 23, 2018
Purchased
2 months ago
Bob's Red Mill Customer Since:
2014
Dietary Preferences / Restrictions:
Healthy meals recently began a vegetarian diet
In the kitchen, I am:
Not a Cook, but Trying
Cooking For:
My Family
Healthy and Easy to Make
I love this product very much. It is healthy, tasty, and easy to make.
February 27, 2018
Purchased
3 months ago
Bob's Red Mill Customer Since:
2000
Dietary Preferences / Restrictions:
Vegetarian
In the kitchen, I am:
Serious Home Cook
Cooking For:
My Family
Perfect corn grits!
I recommend these grits to everyone, the texture is perfect, whether you decide to make traditional breakfast foods or polenta.
January 30, 2018
Purchased
4 months ago
Bob's Red Mill Customer Since:
2012
In the kitchen, I am:
Extreme Foodie
Cooking For:
My Family
Creamy, gritty, just right..a keeper
January 25, 2018
Purchased
5 months ago
Bob's Red Mill Customer Since:
On line 2017; in store products, forever..
Dietary Preferences / Restrictions:
Low sugar
In the kitchen, I am:
Extreme Foodie
Cooking For:
My Family
Bob's Organic Yellow Grits
Bob's Organic Yellow Grits are a real winner at our house. Everyone says they taste just like what Grandma used to make. The fact this product is organic makes it twice as good just knowing.
I feel great about serving Bob's Organic Grits to my family!
January 5, 2018
Purchased
4 months ago
Bob's Red Mill Customer Since:
Many Years.
In the kitchen, I am:
Extreme Foodie
Cooking For:
My Family
My go-to
As a kid, I loved corn meal mush. As a grown-up?, I love your corn grits. They're easier to cook and have much more flavor. I usually cook it with frozen berries, peaches or pineapple, and serve it with butter and milk.
December 3, 2017
Purchased
6 months ago
Bob's Red Mill Customer Since:
2013 ?
In the kitchen, I am:
Serious Home Cook
Cooking For:
Myself
A Polenta you can count on turning out! Make it creamy or savory.
November 10, 2017
Purchased
8 months ago
In the kitchen, I am:
Serious Home Cook
Cooking For:
Other
corn grits
they are fresh with excellent taste
November 4, 2017
Purchased
7 months ago
Bob's Red Mill Customer Since:
2017
In the kitchen, I am:
Serious Home Cook
Cooking For:
My Family
Start typing your question and we'll check if it was already asked and answered. Learn More
Browse 4 questions Browse 4 questions and 53 answers
Why did you choose this?
Bob's Red Mill Store
I have tasted the yellow grits and they are delicious so I am sending to my son and daughter-in-law in California since they cannot find any there.
Gail E on May 9, 2018
To try with shrimp instead of white grits.
Linda H on Apr 23, 2018
I have tasted the yellow grits and they are delicious so I am sending to my son and daughter-in-law in California since they cannot find any there.
Gail E on May 9, 2018
first time trying polenta
looking forward to recipes to try
susanna l on Apr 25, 2018
To try with shrimp instead of white grits.
Linda H on Apr 23, 2018
I eat organic polenta practically every morning. It tastes great and I feel good when I eat it. The store I used to buy it from in bulk stopped carrying it, so this works out to be best for me.
Lucie S on Apr 23, 2018
polenta is wonderful! these are organic and great cooked with nutritional yeast, garlic, oregano and pepper!
virginia d on Apr 15, 2018
I have become used to this.
Ned H on Apr 14, 2018
great tasting grits
Diane R on Apr 8, 2018
These make the best old fashioned grits!
Sharonda L on Apr 5, 2018
Trying something new today! I’ve never gotten anything bad from Bob’s Red Mill. You guys and gals are awesome!
Crista W on Apr 1, 2018
So delicious with eggs at breakfast!
Catherine G on Mar 18, 2018
I blend this with cornflake crumbs and AP flour to coat baked turkey thighs, fish fillets and more. It gives a lovely sweet crunch. I also use it to make polenta. Most people like polenta to be super creamy. My personal preference is for a more textured polenta. This provides the texture I love.
Sue L on Mar 12, 2018
healthy poor man's food
Salvador M C on Mar 10, 2018
Organic, non-GMO and no artificial folic acid
Tari J on Mar 10, 2018
Makes fantastic polenta
Patricia T on Mar 9, 2018
This is the absolutely most delicious polenta I have ever had. It does not get lumpy, cooks evenly, and is easy to reheat (I eat some for breakfast).
Annmarie V on Mar 9, 2018
Stocking up!
Patti D on Mar 3, 2018
regular staple
Dhani W on Mar 3, 2018
Good
Robert H on Feb 28, 2018
Creole polenta
Darryl Anne M on Feb 17, 2018
We love polenta in the winter. This makes an excellent polenta
Sophia A on Feb 15, 2018
Love fried polenta/grits a real comfort food and GF unavailable.
Susanna R on Feb 15, 2018
We love grits and think that yellow are the best, but even better than that are organic.
Sherrill R on Feb 13, 2018
The only way you can get coarse-ground cornmeal is to buy polenta. I made corn-mush cakes last week with your medium grind and I'd like to try making it with polenta.
Kathleen M on Feb 6, 2018
I am crazy about grits!! even bad ones while in the hospital....love shrimp and grits and sausage and grits. Eat them sometime on winter night when I just want a little something easy. Also have a very sensitive digestive system and trying to eat healthy and feel good.
Malinda B on Feb 5, 2018
So much better than white corn grits.
judy s on Feb 3, 2018
Best grits ever!
Kendra S on Feb 2, 2018
Hard to find Organic Grits
Pamela W on Feb 2, 2018
Trying for the first time
danielle h on Jan 26, 2018
like polenta and the coarse ground is best
julianne m on Jan 20, 2018
We enjoy grits as a side dish, and these really hit the spot. Adding a bit of grated cheese really enhances the flavor.
Kimberly E on Jan 19, 2018
Have been making polenta for breakfast for several years. Very happy to find an organic option not available in my local markets.
Katherine K on Jan 18, 2018
Bobs Red Mill has the best grits, hands down!
Kimberly E on Jan 15, 2018
These grits are the very best that money can buy. I use them for breakfast and Italian recipes, and also in a recipe for Shrimp and Pepper Jack Grits. Divine!
Lesley Anne S on Jan 14, 2018
This is really high quality corn grits and not always available in my store. Very fresh tasting.
Regina N on Jan 10, 2018
I have used this product for years. It is consistently great quality.
Jess K on Jan 7, 2018
Wanted to try
Jerry J on Jan 5, 2018
we like it and its organic
Miralem M on Jan 5, 2018
sounds interesting. trying new things that are as unprocessed as possible
Stacy N on Jan 1, 2018
home made chicken grain.
Janice K on Dec 31, 2017
Versatile, satisfying, easy to make whole grain. Especially good with beans.
Michael C on Dec 31, 2017
The best polenta for the price
Bob L on Dec 23, 2017
Love grits, looking for more organic options
Katharina S on Dec 11, 2017
Great with mushrooms and gravy or pasta sauce.
Adrienne K on Dec 1, 2017
Like Bob's Red Mill Polenta -- bought some extra for Christmas baskets for family.
Miriam S on Nov 27, 2017
Our family loves the texture and taste of the Bob's Red Mill corn grits product.
Shirley B on Nov 27, 2017
We love, love this for shrimp & grits.
Nancy G on Nov 25, 2017
want to see if the texture is a good as Italian milled polenta. Is this made with 8-row flint corn?
Lawrence S on Nov 25, 2017
Bob - you did it again! Perfect polenta every time, and great in so many ways! Pizza crust, yum, and fried polenta, and of course, just a lovely warm bowl of breakfast porridge. We even use in dessert, topped with fruit. It's an amazing product, so versatile!
Marsha R on Nov 24, 2017
my wife loves grits... organic is important
Daniel E. P on Nov 24, 2017
Know they do not have gmo's
Janelle T on Nov 23, 2017
first time trying polenta
looking forward to recipes to try
susanna l on Apr 25, 2018
I eat organic polenta practically every morning. It tastes great and I feel good when I eat it. The store I used to buy it from in bulk stopped carrying it, so this works out to be best for me.
Lucie S on Apr 23, 2018
Is your organic corn Non-GMO?
barb m on Feb 18, 2018
BEST ANSWER: Hi! Yes, this product is Non-GMO. Every item from Bob's Red Mill is Non-GMO and you can read more about our sourcing practices here: https://www.bobsredmill.com/non-gmo
Are these gluten free?
A shopper on Apr 12, 2018
BEST ANSWER: These Corn/Grits/Polenta are inherently gluten free but are processed in a facility that also processes wheat. Despite thorough and stringent cleaning processes there is a chance for cross contact. For our tested GF version check here: https://www.bobsredmill.com/gluten-free-corn-grits-polenta.html
Does this have bran and germ?
A shopper on Apr 2, 2018
BEST ANSWER: Hi! No, this corn is partially de-germed. For a whole corn product check out our Cornmeal.

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