You may not be quite on the level of some fitness pros yet, but studies have shown the amount of time we spend on meal preparation correlates with healthier eating habits overall. This can mean you go all-in and cook seven days worth of meals every Sunday, but it does not have to be that intense in order to be effective. If you cut up all of your produce when you get it, and place it in containers with clear sides, you are more likely to grab those already-prepped healthy fruits and vegetables instead of snacking on chips or cookies due to ease of access. Try this with peppers, cucumbers, and carrots, as well as having a carton of hummus nearby for convenient snacking! One of our favorite things to do is cook a few extra chicken breasts when we do have time to cookit does not add much to your overall cooking time, but then you can shred the extra chicken for salad or tacos, cube it for stir-fry, or slice it for a quick sandwich, without having to start from scratch. Chicken is a nice lean protein and extremely versatile, so having it available is always a good thing. Prepping the chicken in advance also helps make it last a little longer in the fridge. Taking a small amount of time to make healthy foods more available to yourself will have a surprisingly large impact on your daily eating habits.