Planning a brunch buffet, or just trying to decide what to make as a mid-morning snack? Try these eight delicious gluten free brunch ideas that are sure to please your guests!
Baked Vanilla Doughnuts
Now, who doesnt love a freshly baked treat for breakfast? Our mouth-watering
Baked Vanilla Doughnuts are a lighter version of everyones Sunday morning favorite. Made with sweet icing and baked to a flaky perfection, this gluten free recipe will blow your taste buds out of the water.
Using
Bobs Red Mill Gluten Free 1-to-1 Baking Flour will ensure a tender and soft dough, perfect for any early morning baked goods. This gluten free doughnut recipe not only scores high points on presentation, but it also satisfies that sweet tooth craving.
Ham and Asparagus Quiche Cups

Need a bite sized treat to serve at your next brunch buffet? These individual
Ham and Spring Asparagus Quiche Cups are the perfect treats to wow your guests with a flavorful AM dish. Completely gluten free, these quiche cups use
Bobs Red Mill 1-to-1 Gluten Free Baking Flour to give them the perfect taste, texture, and lift. When combined with the remaining ingredients, the flour creates a delicious and flaky crust thats irresistible. Meanwhile, the cheese melts in your mouth, what could be better?
Carrot Cake Pancakes

Tired of eating the same boring cereal or scrambled eggs for breakfast every morning? Spice up your weekend with this
Carrot Cake Pancake recipe. This recipe highlights all the warm flavors of cinnamon and nutmeg that you would traditionally find in a carrot cake, and combines them with one of Americas favorite breakfast dishes. Best of all, these pancakes are topped with a decadent and tangy cream cheese frosting, which creates a perfect flavor combination that everyone will love. Change up your brunch routine and try making this tasty carrot cake pancake recipe!
Breakfast Quinoa Bowls

Start your morning by fueling your body with this hearty and
healthy Quinoa Breakfast Bowl. Quinoa is known for being one of the best foods for you on the market, and for good reason. Packed with a hefty serving of fiber, protein, and nutrients, this bowl is chock-full of health benefits. Quinoa is also extremely versatile, taking on both sweet and savory flavors depending on how its prepared. For this recipe, you can also add mixed berries, dried fruit, or any other favorite topping to customize it just the way you like it!
Apple Zucchini Bran Muffins

When you first start eating gluten free, it can feel like all baked goods are out of the question. However, with the right recipe and ingredients on hand, you can start whipping up some of your favorite go-to snacks. While these
Apple Zucchini Bran Muffins 
may taste like a treat, they are surprisingly healthy and contain great amounts of vitamins and minerals! Not only are these muffins great for brunch, but theyre also the perfect treat to pack as an afternoon snack.
Sage, Gruyere and Sausage Buttermilk Biscuits and Gravy

If you are looking for a more savory brunch recipe, try these
southern style Buttermilk Biscuits and Gravy. Wake up your entire home with the aroma of freshly baked biscuits hot out of the oven. Just by looking at the ingredients in this recipe you can just tell its going to be a crowd pleaser for sure. Fresh sage and ground sausage take this traditional biscuits and gravy recipe to the next level, making for a rich and unique breakfast that everyone will love.
Three-Ingredient Banana Pancakes
In a time crunch and need a quick brunch recipe? This
Three-Ingredient Banana Pancakes Recipe ditches the gluten and saves you loads of time in preparation. Plus with only three ingredients you dont have to worry about running to the store to stock up on items. All you need is a banana,
baking powder, and eggs and youll be able to create the perfect gluten free pancakes for your next brunch!
Gluten Free Vegan Breakfast Cookies
Weve mentioned muffins and cake, but what about cookies for brunch? While you may not think cookies are technically a meal, these
Breakfast Cookies are sure to change your mind! This gluten free and vegan breakfast cookie recipe is packed with protein, vitamins, nutrients, and antioxidants sure to start your day on the right foot.
Chia seeds and gluten free
rolled oats are just a few of the superfood ingredients that will keep you full and satisfied throughout the entire day. Plus, theyre perfect for those times when youre craving something sweet but dont want to stray from your diet.
Browse our collection of
brunch recipes for even more inspiration!